Baking Inspiration
7 Tips to Organize Your Decorating and Baking Supplies
Get organized for a better baking experience!
The Spring Baking Championship Judges' 9 Most-Important Baking Tips 10 Photos
If you're a beginner, follow these tips from the judges to start off just right.
Perfect Whipped Cream 9 Photos
Fix overwhipped cream without having to do it over.
How to Make a Rainbow Cake 11 Photos
Learn how to make this easy and colorful DIY cake with tips inspired by the show.
Videos: Baking Hacks, How-Tos
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Episodes
See Episode GuideInternational Spring Celebrations
Host Jesse Palmer gets ready for the Indian festival of Holi, the most colorful celebration in the world, by challenging the bakers to make doughnuts featuring an explosion of color and Indian flavors. Then, the bakers design elephant cakes that transport judges Duff Goldman, Kardea Brown and Nancy Fuller to Thailand's Songkran Water Festival.
Going to Prom
Host Jesse Palmer is throwing a Spring Baking Championship prom, and he tasks the bakers with making floral macaron corsages. Then, the bakers blend fashion with baking to create tsunami prom dress cakes in hopes that judges Duff Goldman, Kardea Brown and Nancy Fuller will name them prom king or queen!
Going to Prom
Host Jesse Palmer is throwing a Spring Baking Championship prom, and he tasks the bakers with making floral macaron corsages. Then, the bakers blend fashion with baking to create tsunami prom dress cakes in hopes that judges Duff Goldman, Kardea Brown and Nancy Fuller will name them prom king or queen!
Earth Day: Inspired by Bugs!
Host Jesse Palmer wants to pay homage to planet Earth and all of its creatures, so he asks the bakers to create an elevated plated dessert inspired by an insect. Then, the bakers celebrate Earth Day with judges Duff Goldman, Kardea Brown and Nancy Fuller by making a baked Alaska that resembles different geographical locations and is filled with a globally inspired ice cream.
International Spring Celebrations
Host Jesse Palmer gets ready for the Indian festival of Holi, the most colorful celebration in the world, by challenging the bakers to make doughnuts featuring an explosion of color and Indian flavors. Then, the bakers design elephant cakes that transport judges Duff Goldman, Kardea Brown and Nancy Fuller to Thailand's Songkran Water Festival.
Going to Prom
Host Jesse Palmer is throwing a Spring Baking Championship prom, and he tasks the bakers with making floral macaron corsages. Then, the bakers blend fashion with baking to create tsunami prom dress cakes in hopes that judges Duff Goldman, Kardea Brown and Nancy Fuller will name them prom king or queen!
April Showers
When April showers come, it's time to head indoors for host Jesse Palmer's spring tea party, where the bakers make beautifully decorate petit fours. Then, the competitors join judges Duff Goldman, Kardea Brown and Nancy Fuller around the maypole as they create May Day shortcake wreaths.
April Showers
When April showers come, it's time to head indoors for host Jesse Palmer's spring tea party, where the bakers make beautifully decorate petit fours. Then, the competitors join judges Duff Goldman, Kardea Brown and Nancy Fuller around the maypole as they create May Day shortcake wreaths.
Going to Prom
Host Jesse Palmer is throwing a Spring Baking Championship prom, and he tasks the bakers with making floral macaron corsages. Then, the bakers blend fashion with baking to create tsunami prom dress cakes in hopes that judges Duff Goldman, Kardea Brown and Nancy Fuller will name them prom king or queen!
April Showers
When April showers come, it's time to head indoors for host Jesse Palmer's spring tea party, where the bakers make beautifully decorate petit fours. Then, the competitors join judges Duff Goldman, Kardea Brown and Nancy Fuller around the maypole as they create May Day shortcake wreaths.
April Showers
When April showers come, it's time to head indoors for host Jesse Palmer's spring tea party, where the bakers make beautifully decorate petit fours. Then, the competitors join judges Duff Goldman, Kardea Brown and Nancy Fuller around the maypole as they create May Day shortcake wreaths.
Derby Day Celebrations
Host Jesse Palmer is off to the races to celebrate one of the most famous horse races of all time, the Kentucky Derby. He challenges the bakers to use the jockeys' colorful jerseys as inspiration for cocktail-flavored eclairs. Then, the bakers take a victory lap with judges Duff Goldman, Kardea Brown and Nancy Fuller with carrot desserts that honor the real Derby stars -- the horses.
Derby Day Celebrations
Host Jesse Palmer is off to the races to celebrate one of the most famous horse races of all time, the Kentucky Derby. He challenges the bakers to use the jockeys' colorful jerseys as inspiration for cocktail-flavored eclairs. Then, the bakers take a victory lap with judges Duff Goldman, Kardea Brown and Nancy Fuller with carrot desserts that honor the real Derby stars -- the horses.
April Showers
When April showers come, it's time to head indoors for host Jesse Palmer's spring tea party, where the bakers make beautifully decorate petit fours. Then, the competitors join judges Duff Goldman, Kardea Brown and Nancy Fuller around the maypole as they create May Day shortcake wreaths.
Derby Day Celebrations
Host Jesse Palmer is off to the races to celebrate one of the most famous horse races of all time, the Kentucky Derby. He challenges the bakers to use the jockeys' colorful jerseys as inspiration for cocktail-flavored eclairs. Then, the bakers take a victory lap with judges Duff Goldman, Kardea Brown and Nancy Fuller with carrot desserts that honor the real Derby stars -- the horses.
Derby Day Celebrations
Host Jesse Palmer is off to the races to celebrate one of the most famous horse races of all time, the Kentucky Derby. He challenges the bakers to use the jockeys' colorful jerseys as inspiration for cocktail-flavored eclairs. Then, the bakers take a victory lap with judges Duff Goldman, Kardea Brown and Nancy Fuller with carrot desserts that honor the real Derby stars -- the horses.
Music Festival
Surrounded by the music of spring, host Jesse Palmer takes inspiration from a Southern California music festival to challenge the bakers with designing cupcake floral crowns featuring desert succulents. Then, the competitors get jazzy with judges Duff Goldman, Kardea Brown and Nancy Fuller as they craft entremets inspired by New Orleans snowball flavors.
Music Festival
Surrounded by the music of spring, host Jesse Palmer takes inspiration from a Southern California music festival to challenge the bakers with designing cupcake floral crowns featuring desert succulents. Then, the competitors get jazzy with judges Duff Goldman, Kardea Brown and Nancy Fuller as they craft entremets inspired by New Orleans snowball flavors.
Derby Day Celebrations
Host Jesse Palmer is off to the races to celebrate one of the most famous horse races of all time, the Kentucky Derby. He challenges the bakers to use the jockeys' colorful jerseys as inspiration for cocktail-flavored eclairs. Then, the bakers take a victory lap with judges Duff Goldman, Kardea Brown and Nancy Fuller with carrot desserts that honor the real Derby stars -- the horses.
Music Festival
Surrounded by the music of spring, host Jesse Palmer takes inspiration from a Southern California music festival to challenge the bakers with designing cupcake floral crowns featuring desert succulents. Then, the competitors get jazzy with judges Duff Goldman, Kardea Brown and Nancy Fuller as they craft entremets inspired by New Orleans snowball flavors.
Music Festival
Surrounded by the music of spring, host Jesse Palmer takes inspiration from a Southern California music festival to challenge the bakers with designing cupcake floral crowns featuring desert succulents. Then, the competitors get jazzy with judges Duff Goldman, Kardea Brown and Nancy Fuller as they craft entremets inspired by New Orleans snowball flavors.
Something Borrowed, Something Old
The remaining bakers get ready to walk down the aisle for the biggest spring celebration of all -- the finale! Host Jesse Palmer puts two bakers head-to-head in a wedding-inspired challenge based on "something borrowed" recipes from the other competitors. Then, the finalists take on "something old" recipes provided by judges Duff Goldman, Kardea Brown and Nancy Fuller.
Something Borrowed, Something Old
The remaining bakers get ready to walk down the aisle for the biggest spring celebration of all -- the finale! Host Jesse Palmer puts two bakers head-to-head in a wedding-inspired challenge based on "something borrowed" recipes from the other competitors. Then, the finalists take on "something old" recipes provided by judges Duff Goldman, Kardea Brown and Nancy Fuller.
Coffee and Tea with Molly
Host Molly Yeh brings her love of coffee and tea to the competition with oversized stuffed coffee cookies in the preheat! Then, it's tea for two as the bakers must team up and work together to win over judges Kardea Brown, Nancy Fuller and Duff Goldman with a delicious dessert platter.
Music Festival
Surrounded by the music of spring, host Jesse Palmer takes inspiration from a Southern California music festival to challenge the bakers with designing cupcake floral crowns featuring desert succulents. Then, the competitors get jazzy with judges Duff Goldman, Kardea Brown and Nancy Fuller as they craft entremets inspired by New Orleans snowball flavors.
Something Borrowed, Something Old
The remaining bakers get ready to walk down the aisle for the biggest spring celebration of all -- the finale! Host Jesse Palmer puts two bakers head-to-head in a wedding-inspired challenge based on "something borrowed" recipes from the other competitors. Then, the finalists take on "something old" recipes provided by judges Duff Goldman, Kardea Brown and Nancy Fuller.
Most Popular Recipes
All Spring Baking Championship Recipes
Recipes Recently on TV
- Whiskey- and Bitters-Infused Chocolate Cake with Bitters-Orange Marmalade Ice Cream
- Pan di Spagna Birthday Cake with Gelato Gusto Carrara
- Bacon-Jalapeno-Cheddar Cornbread
- Summer Squash Tart with Mascarpone Cream Cheese Filling
- Honey Butterscotch Fondue with Salted Pecan Cookies
- Dessert Nachos
- Lemon-Rosemary Olive Oil Cake with Blackberry-Raspberry Ice Cream and a Black Sea Salt Sugar Cookie
- Candied Bacon and Pecan Meringue Tart with Coffee Frozen Custard
- Vanilla-Brown Butter Cake with Spring Fruit and Berry Compote, Mint Oil and Toasted Marshmallow Sauce
- Malted Blondies with Crushed Pretzels
- Caramelized Peach and Mascarpone Shortcake
- Hawaiian Lei Wedding Cake
